Inside HRA’s Journey from Serving Conventional Cuisine to Running Senior Living Restaurants
Harbor Retirement Associates (HRA) has spent the last decade changing dining operations to focus on farm-fresh fare in an effort to better appeal to incoming older adults.
Vero Beach, Florida-based HRA is focusing on farm-to-table foods and scratch cooking in an effort to “disrupt” the way senior living operators feed and nourish residents while promoting more sustainable practices, according to Vice President of Hospitality Anthony Polito. The company’s philosophy is that residents of tomorrow desire a seamless, restaurant-quality experience instead of batch cooking and cafeteria-style meals.
August 8, 2026
Emotional wellness for seniors is at the heart of what families are really searching for when they walk through the doors of senior living communities for the first time.
August 3, 2026
Some mornings are just better than others, and Wednesday, August 26, from 8:00 to 9:30 a.m. at HarborChase of Boynton Beach is shaping up to be one of them. Coffee, Connections and Community brings local professionals together over fresh coffee for meaningful conversation, valuable community insights, and the kind of networking that actually feels good.